Biotechnology - Advanced (Co-op and Non Co-op Version)
Tuition: $15,089.00
Application Fee: $95.00
Biotechnology - Advanced (Co-op and Non Co-op Version) -
Sep 2025
Level: Graduate Certificate in Food and Nutrition Management
Discpline: Nutrition
Length: 2 semesters
Check My EligibilityGraduates from the Food and Nutrition Management Ontario College Graduate Certificate program take their careers in the food services industry to the next level. This one-year program builds on your culinary/hospitality skills and gives you the knowledge and real-world experience needed to succeed in the lucrative health care sectory of the food services industry. The program combines in-class learning with online projects. You learn about a variety of topics, including: advanced normal nutrition clinical nutrition physiology food modification quality management of sanitation and safety procedures facilities design labour relations food service management of healthcare standards, and financial and business management. Expand your skills to work in many areas of the industry, including long-term care facilities, hospitals, and retirement homes.
Tuition: $15,089.00
Application Fee: $95.00
Biotechnology - Advanced (Co-op and Non Co-op Version) -
Sep 2025
Full-time undergraduate and post-graduate international students can work anywhere on or off campus without a work permit. The rules around the number of hours a student will be allowed to work may vary based on the country the student chooses to study in. International students are typically able to work up to 20 hours a week.