Hospitality Management – Food and Beverage (Co-op) Fanshawe College

About this Program

Level: Hospitality Management – Food and Beverage

Discpline: Other Education

Length: 3 semesters

Check My Eligibility
Application Fee: $100.00 waived
Tuition Fee: $16,332.38

London Campus

Starting Deadline Status
Jan, 2025 Nov 1, 2024 closed

Program Description

The Hospitality Management – Food and Beverage program will prepare students for careers in the food service industry. The program provides practical training in our on-campus restaurants and kitchens. Students will be actively involved in the day-to-day operations of a formal restaurant, as well as event planning, banquets and catering. The academic studies will also include such disciplines as accounting, computers, cost control, human resources management and marketing. The program will end with an in-depth managerial project.

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Application Fee: $100.00

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Study and Work in Canada

Full-time undergraduate and post-graduate international students can work anywhere on or off campus without a work permit. The rules around the number of hours a student will be allowed to work may vary based on the country the student chooses to study in. International students are typically able to work up to 20 hours a week.