Hotel and Hospitality Services Manitoba Institute of Trades and Technology (MITT)

Program Description

Develop the knowledge and skills one needs for a range of career opportunities in Canada’s booming tourism sector— from front desk to housekeeping, food and beverage service to line cook duties—as well as an introduction to management training to position oneself for future career advancement. Emerit training, which was developed and tested by tourism sector employees, employers, and educators from across Canada, ensures students meet internationally recognized standards of their profession; a work practicum allows students to test and refine their skills in a real workplace; and their participation in MITT’s Work Skills Series workshops ensures you bring a solid foundation of employability and essential skills to any career you pursue. Who it is for: Individuals who love to work with the public and provide outstanding customer service, who work well as part of a team, and who want a career that offers them the flexibility to work and travel around the world.

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